<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>4</slims:modsResultNum>
<slims:modsResultPage>1</slims:modsResultPage>
<slims:modsResultShowed>50</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="3919">
<titleInfo>
<title>Pengaruh Perbandingan Ekstrak Etanol, Etil Asetat dan n-Heksan Daun Kunyit (Curcuma domestica Val.) terhadap Penurunan Bilangan Peroksida pada Minyak Jelantah Menggunakan Metode Titrasi Iodometri (KTI-F2023)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Siti Nurfadhilah Badu - 754840120071</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="3868">
<titleInfo>
<title>Efektivitas Penambahan Ekstrak Etanol Daun Kunyit (Curcuma domestica Val.) terhadap Bilangan Peroksida dan Asam Lemak Bebas pada Minyak Jelantah menggunakan Metode Titrimetri (KTI-F2023)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Fadhilah Dwi Putri Saidi - 754840120045</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="3294">
<titleInfo>
<title>Uji Aktivitas Antioksidan dan Antibakteri Ekstrak Etanol Daun Kunyit (Curcuma longa Linn) dengan Metode Refluks dan Sokletasi (KTI-F2022)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Rahmadina Abdullah</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="3280">
<titleInfo>
<title>Perbedaan Metode Refluks dan Soklet Ekstrak Etanol Daun Kunyit (Curcuma longa Linn) terhadap Daya Hambat Bakteri Propionibacterium acnes (KTI-F2022)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Giang Wulandari Tahala</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">GORONTALO</placeTerm></place>
<publisher>Poltekkes Kemenkes Gorontalo</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
</modsCollection>